It is been a long time since my last "step-in" into my kitchen to cook my favorite food. For this time, i have choosen one of my favorite food since young, which is "Loh Mai Kai". Of course, a vegie "Loh Mai Kai".
The recipe for Loh Mai Kai is simple. The ingridients are glutinous rice, mushroom, vegie ham, and a few slice of vegie "charsiew". It was my third time to cook the vegie "Loh Mai Kai". The physical appearance and the taste are much more better than the earlier one. I would say it's taste was quite similiar to those selling at vegie shop.
I thought my wife and my daughter were enjoying this delicious food during the weekend.
Cheers!
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